Oven

Oven

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Description

REMI Dry hot air oven ” RDHO series are specially designed to achieve extreme dryness by evaporating all moisture contents from the biomass or other material. Microprocessor control helps in achieving precise high temperature with forced convection. Suitable for varied applications in laboratories and scientific research institutions.

SALIENT FEATURES
  • Microprocessor PID controller (with timing function)
  • Polished stainless-steel chamber with rounded corners for easy & quick cleaning
  • Uniform distribution of air temperature
  • Forced-air convection
  • Double layer glass door, larger viewing window
Technical Specifications
Parameter RDHO 50 RDHO 80
Internal dimension (W — D — H mm) 420—395—350 450—400—450
External dimension (W — D — H mm) 720—590—520 740—618—630
Chamber volume (Litres) 50 80
Temperature range RT+10°~300°C
Temperature accuracy 1°C
Display resolution ±1°C
Timing range 1~9999min
Shelves (Nos) 2
Power consumption 1100W 1550W
Electrical requirements 220V, 50Hz, Single phase

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